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Hospitality and Tourism and  Management

The Hospitality and Tourism Management major provides students with a solid undergraduate program emphasizing basic business management principles and their specific application to the hospitality and tourism industry. Students completing the program are prepared to transfer to a Bachelor of Science program at a four-year institution.

Career Opportunities

  • Airline Reservation Agent

  • Executive Housekeeper

  • Flight Attendant +

  • Front Office Manager +

  • Golf/Country Club Manager *

  • Hotel Manager/Supplier *

  • Public Relations Specialist *

  • Restaurant Manager *

*Bachelorís Degree or higher required.
+Bachelorís Degree normally recommended.

Associate Degree Major Requirements
(Major Code: 56008)

Subject & Number Title Units
Business 120 Financial Accounting 4
Business 121   Managerial Accounting   4
Business 125  

Business Law: Legal

Environment of Business
Business 128 

Business Communications


Business 158  

Introduction to Hospitality

and Tourism Management
Business 160 

Hospitality Managerial

Accounting and Controls
Computer Science Info.
Systems 110
Principles of
Information Systems
Economics 120 Principles of Macroeconomics 3
Economics 121 Principles of Microeconomics 3
Mathematics 160 Elementary Statistics 3
Mathematics 178 

Calculus for Business, Social

and Behavioral Science

Total Required Plus General Education and Elective Requirements


Certificate of Achievement
Any student who chooses to complete only the courses required for the above major qualifies for a Certificate of Achievement in Hospitality Management. An official request must be filed with the Admissions and Records Office prior to the deadline as stated in the Academic Calendar.








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